tips4you

The GuyGetsGirl dating guide is full of first date tips. First date tips such as ALWAYS look your best. I know this sounds REALLY obvious but you'd be surprised by how many men don't follow first date tips and don't understand the importance of this simple tip. You never know when the girl of your dreams will turn up, or where. And it's become a bit of a cliché because it's true -- first impressions really do count so you should pay close attention to the first date tips offered here and in the GuyGetsGirl guide.

Here are some first date tips figures to consider from my studies.

First date tips...If you make a GOOD first impression on a woman, you have a 90% chance of EVER getting with her at that point (10% of women for whatever reason will be unreachable for most men at ANY point - she might like women herself etc).

First date tips...If you make a BAD first impression your chances with her reduce drastically to just 20%. This means that to make her attracted to you AFTER the first 3 minutes of meeting her will be incredibly difficult if her first impressions of you were bad.

It's the difference between climbing a mountain and using a helicopter to fly up one. Good first impressions means you're on your way to the top in the helicopter, bad first impressions means you have a difficult climb to success - no helicopters for you.

Honestly, I can't stress this enough - (very important first date tips) always try to look your best.

5 S's of first date tips for first impressions.

First date tips - Shave. Shower. Stylish. Smell. Shoes.

Remember these 5 S's first date tips and always take care of them before you go out.

Why are shoes my number 5 S of my first date tips top 5?

Your shoes are the FIRST thing a woman really notices about your clothing and hence your appearance. A first date tips tip is for you to make sure your shoes are clean and fashionable.

First Date Tips...A very important first date tips tip is that you should be careful what you wear because what you wear is very important. For first date tips I could try to recommend a certain look but as with all things fashionable by the time you read this it may have changed.

First Date Tips...Get the latest GQ magazine or other fashionable men's magazine's (they have great clothing first date tips) and imitate the styles you see there -- most women don't really care what labels you are wearing as long as you look good so you don't have to spend the Earth on clothing.

First Date Tips...Many guys who read the first date tips in the first date tips guide I help dress better usually comment on how strange they feel wearing clothes they are uncomfortable in, but nine times out of 10 they start to feel natural and even confident wearing their new wardrobe within days.

First Date Tips...Make sure you smell good. Again this is extremely important. Remember how you feel when a woman walks by you and she smells soooo good - you feel an instant attraction even though you don't know her - well, that's how women feel too.

First Date Tips...Wear a good-quality cologne, but don't spray too much.

First Date Tips...One squirt on both sides of the neck, and one squirt on both wrists -- maximum. You don't want to smell too overpowering.

First Date Tips...I recommend cool water by Davidoff or John Paul Gautier for Men (often called JPG love juice because women love it) if they don't sell it where you are try to order some from abroad, this stuff is GREAT!

And here's a GREAT little SECRET that I have found will help you actually pickup about 24% of women without SAYING a word to them! Not a single word! And NO rejection either. You won't find this anywhere else either. What you need to do is...

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For many travelers, one of the central sources of angst and confusion is how to tip in a manner that is neither miserly, nor extravagant. Travelers run into far more situations where tipping is a concern than they would in their everyday life at home. And it's made more uncomfortable due to the fact that when visiting abroad, the customs are foreign and easily misunderstood. Taxi drivers, porters, valets, waiters, and barbers/hairstylists are just some of the people you will encounter who will provide you with a service, and may or may not expect or require a gratuity.

The first key to understanding tipping is realizing the situation at hand. Starting with restaurants, the general rule is between 10-20% of the bill before taxes. Some people choose to tip extra if they feel the service is outstanding, while many will leave a small tip or not tip at all if they feel the service is terrible. However, not leaving a tip because the service did not meet expectations can often lead to a confrontation. It is often better to leave some kind of a tip; but be sure address the situation with the manager. It is also vital to know the local customs when it comes to tipping. In America, tipping is expected, and we are known to be some of the most generous tippers around. Many people in the service industry depend on tips to supplement their wages, which are often set artificially low in expectation of the tips they will receive. The key thing to remember is that tipping is a personal decision, but it affects others. So the idea of treating others as you would want to be treated clearly resonates. Be wary of restaurants that add a tip to the bill automatically: no one should pay two tips for the same meal.

In Europe, workers in the service industries are generally paid higher wages than in America, and therefore tipping is not always customary. When people do tip they generally tip less than in the states. However, it varies from country to country. Central European countries like Germany, Switzerland, Austria, and Holland tip between 5-10% as a common practice, although it is not always required to tip. Countries like Spain and Italy are not advocates of tipping. In France and the Scandinavian countries, a service charge is included in the bill, while Ireland and the U.K. generally adhere to an optional tipping policy. When traveling in Europe, unless you are in Spain or Italy, it is generally a good idea to leave a tip close to 10% unless the charge is included, or the service was not satisfactory.

Traveling in Asia is often a culture shock, and this is magnified when it comes to tipping. While most of the globe follows the thinking that gratuities are required, or at the very least expected, many countries in Asia strictly forbid it, and many service workers will be offended if you attempt to tip them. Tipping is not the custom in India, China, Korea, Taiwan, and especially Japan. Likewise, in Australia and New Zealand, tipping has not historically been a custom and it is not expected, although the practice is growing, and has become especially common in the tourist areas.

Other parts of the globe also have some guidelines for tipping. Canada is very similar to the U.S., as is Mexico. The key thing to keep in mind when traveling is to be respectful of the customs in the country you are visiting. It is also better to lean towards generosity rather than stinginess when in doubt. Also, keep in mind that many restaurants and hotels add on a charge for gratuity, so carefully inspect the bill before leaving a tip. Furthermore, if you are traveling on business it is especially important that you represent yourself well. Always be sure to tip well when it is called for, and give your client the impression that you are interested in seeing others succeed. Tipping is definitely a touchy subject for many, but if you can master it, then you will enjoy yourself far more, and also ensure the happiness of those around you.

News and information about travels, hotels, flights, car rentals.

[http://hotelbookingpro.blogspot.com]

[http://hotelbookingpro.blogspot.com/2007/07/travelers-tips-on-tipping.html]

Note: This information is not official. It is merely to serve as an example of what to expect when traveling in the United States.

Restaurants

Restaurants with table service: In the U.S., tips are expected in restaurants. As a general rule of thumb, people tip based on the quality of service. A 15% tip is standard. If you receive exceptional service, it is customary to it between 15-20%. For large parties of 6 or more, it is common for the restaurant to automatically add 15-18% to the bill. If you're with a large party, be sure to check your bill for "gratuity" to see if it was already included. If you received exceptional service, you can request to add more to the gratuity. And, of course, if you did not receive adequate service, you should inform the management before paying your bill and have the gratuity adjusted.

In most states, a meals tax is applied to the bill and is clearly indicated as such on the bill or check. In those states where the meals tax is 5% (Massachusetts as an example) or 6% it is simple to calculate by rounding the tax up or down to the nearest dollar and then multiplying by three.

Buffet restaurants: At buffet restaurants with limited table service, a tip of 10-15% of the bill is still recommended because the servers typically work harder keeping the buffet line stocked and clean. As a rule of thumb, the minimum tip should be $1 per person. As always, if you feel you have not been well-served, adjust the gratuity down, or add to the gratuity for exceptional service.

Fast food or counter service: Restaurants often leave tip jars on the counters, but you are not required to tip. If the service is exemplary or unusual requests are made, then they are expected.

Hotels

Housekeeping and maid service: For hotel housekeeping and maid service, it is customary to tip $2-3 per night. It is customary to tip up to $5 in high-end hotels, or f there are more than 3 people in a room or suite. Leave them on your pillow with a note that says "thank you" so housekeeping knows the money is intended for them. If you have additional items delivered to your room, such as extra pillows, hangers, luggage racks, tip the person who brings them $2 or $3.

Concierge: If you inquire with the concierge about directions or restaurant reservations, tipping is not expected. However, for any special individual or unusual service, a tip is appreciated.

In-suite dining waiter: Always read the bill, if there is one included, it will be on the bill breakdown. Inquire with the server if you're not sure. It is no longer the norm for the hotel to add the gratuity to the bill. Any "service charge" or "convenience fee" goes to the hotel, not the server. If there is no gratuity added, tip the server 15-18%.

Bellman/porter: If the bellman or porter takes your luggage to your hotel room, it is customary to tip $1-2 per bag.

Taxi driver: It is customary to tip between 10-15% of the taxi fare, based on service.

Hotel limo driver: If your ride from the airport was "free," it is customary to tip the limo driver between $10-20.

Drink server: While in a casino or bar, it is customary to tip the drink server $1-2 per drink. Some tip $5 for the first drink to make sure the waitress "remembers" them and returns often.

Valet Parkers: For valet parking, it is customary to tip $2-5 when they pick up your car.

Casinos

Casino dealers: While seated at a table game in a casino, it is customary to tip the dealer 5% of bet amount at end of session, or occasionally bet for dealer in amount of your normal wager (the dealer can show you where to place bet).

Slot machines host: If they make a hand payout (over $1,000), slot machine hosts are generally paid between $10-20.

Drink server: While in a casino or bar, it is customary to tip the drink server $1-2 per drink. Some tip $5 for the first drink to make sure the waitress "remembers" them and returns often.

Spas

Massage therapist: For a massage or other treatment, it is customary to tip between 10-20%. Some spas will include a gratuity on your final bill, so be sure to ask if it was included. Most spas will provide you with an envelope to leave at the reception desk for the person who gave you your treatment. Also, if you wish to leave a small gratuity of $2-5 for the spa attendant who showed you around the spa and got you situated, it is well appreciated.

Hairdresser or manicurist: For a hairdresser, manicurist, or like service, it is customary to tip between 10-20%.

Hilary Basile is a writer for http://www.myguidesusa.com. At MyGuidesUSA.com, you will find valuable tips and resources for handling life's major events. Whether you're planning a wedding, buying your first home, anxiously awaiting the birth of a child, contending with a divorce, searching for a new job, or planning for your retirement, you'll find answers to your questions at http://myguidesusa.com

StateGuidesUSA.com, part of the MyGuidesUSA.com network of sites, provides comprehensive information for those living, working and traveling in the United States via 50 individual state portals. Find state information at http://stateguidesusa.com

Tipping, the practice of giving someone extra money for service, has existed for centuries. We tip for various reasons: good service in the future, super service, and unusual service, like a singing waiter. You may have tipped someone because they were funny.

But most of us tip to compensate for low wages. Tipping has gotten confusing in the last few years. The question is, "Why?"

There are more people to tip. According to a "Forbes" article on the MSNBC Web site, we used to be looked after by a few service people. Today we are looked after by many. "Now there are pool attendants and ski concierges, personal shoppers and fitness coaches, not to mention butlers galore," according to the site.

Tipping rates vary. As the howstuffworks Web site explains, the practice "varies not only from country to country but from city to city." You know this if you're a frequent traveler. Tipping rates have increased almost everywhere. Daryn Eller, in his "Guide to Tipping" published the "Oprah Magazine" Web site, describes the change.

"If it seems as if you have to shell out tips left and right, that's because you do," says Eller.

Tipping has gotten complex. So complex the state of California, Division of Labor Standards and Enforcement, has established guidelines for it. The state Web site answers questions about tipping, employees' rights, and guidelines for protecting them.

One guideline: Employees should receive a credit card tip "not later than the next regular payday following the date the patron authorized the credit card payment." Under California law employers may not deduct tips from paychecks and may not use an employee's tips as minimum wage credit.

The tip you give depends on the service you get. Luxury service (cruise ship, five-star hotel, posh resort) requires larger tips. It can be confusing. To avoid confusion the Holland America Line adds a $10 per day tip to each passenger's bill. One third of this amount goes to cabin stewards, one third goes to food workers, and one third goes to behind-the-scenes employees.

How much should you tip? Here are some guidelines for the US. Consult your travel agent and travel guides for tipping rates in other countries.

Doorman -- $2 for hailing a cab

Bellhop -- $2 per bag (more if your bags are large and heavy)

Chambermaid -- $2 to $4 a day

Room Service -- $10% to 15% (unless it's included in your bill)

Coat check -- $1 per coat

Server -- 18% - 20%

Bartender -- 15% to 20%

Concierge -- $5 to $10

Taxi driver -- 15% to 20%

Airport shuttle driver -- $1 to $2 per bag

Hair stylist -- 15% - 20%

Postal worker -- $20 at holiday time

Pizza delivery -- $2 to $5

Newspaper delivery -- $15 to $25 at holiday time

Garbage collection -- $15 to $25 at holiday time

Part-time cleaning lady -- One day's wages (or more) at holiday time

When you give someone a monetary tip please take a moment to give them a verbal "tip." Your brief comment, such as "Thanks for your excellent service. I'll ask for you next time," will give them a smile that lasts for days.

http://www.harriethodgson.com

Harriet Hodgson has been a freelance nonfiction writer for 28 years. She is a member of the Association of Health Care Journalists and the Association for Death Education and Counseling. Her 24th book, "Smiling Through Your Tears: Anticipating Grief," written with Lois Krahn, MD, is available from http://www.amazon.com A five-star review of the book is posted on Amazon. You will find other reviews on the American Hospice Foundation Web site (School Corner heading) and the Health Ministries Association Web site.

Copyright 2007 by Harriet Hodgson